basic breakfast fare
Savory Breakfast Croissant / A buttery croissant stuffed with eggs, ham and swiss cheese.
Baked to a golden brown and served with fresh fruit. $5.95
Hearty Breakfast Croissant / A fresh croissant stuffed with eggs, bacon and swiss cheese.
Baked to a golden brown and served with fresh fruit. $5.95
Le Petit Déjeuner / A French baguette with butter, jam and a fresh croissant. $5.50
Breakfast in America / Two eggs, bacon, sausage, roasted potatoes and a fresh croissant.
Scrambled Eggs with Smoked Salmon / $8.95
Fresh Fruit Cup / Seasonal fruits with a honey yogurt dressing. $4.95
Omelette / Three fluffy eggs. Add 70 cents per ingredient choice: ham, turkey, bacon, swiss, brie, mozzarella, bleu cheese, féta, potatoes, mushrooms, tomatoes, red bell pepper, onions, leeks, heart of palm, asparagus or tuna. $6.70
Eggs Benedict / Two poached eggs on an english muffin with ham and hollandaise sauce.
Served with potatoes. $9.50
Eggs Baltique / Two poached eggs on an english muffin with smoked salmon and hollandaise sauce. Served with potatoes. $11.50
Le Parme / Prosciutto ham and cantaloupe served with homemade bread sticks. $9.50
—
baked fresh daily
Croissant / $2.00
Croissant Aux Amandes / $2.85
Pain Au Chocolat / $2.50
Pain Au Chocolat-Amandes / $2.95
Brioche / $2.25
Brioche Au Amandes / $2.75
Chausson Au Pommes / $2.50
Palmiers / $2.85
Pain Au Raisins / $2.85




